Over the course of the year, we get to interact with some wonderful businesses that inspire us to keep fighting the good fight. Their products are the perfect addition to your Christmas gift-giving, especially for those do-gooders in your life. [...]

December 8, 2017
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BY blog2_q3hku8
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Fair Grounds newsletter editor Lynn Nichols has had this offering from Caprilands Herb Farm in Connecticut in her recipe box for years. They’re deliciously spicy, with an extra holiday zing that could only come from coffee! [...]

December 5, 2017
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BY Café Campesino
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Here’s an imaginative way to serve Cafe Campesino Fair Trade coffee when you’re done feasting. Presenting the Post-Thanksgiving Pumpkin Latte! [...]

November 21, 2017
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BY Café Campesino
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FOR IMMEDIATE RELEASE Americus, Georgia- November 20, 2017- Café Campesino joins an international network of coffee training facilities after the Specialty Coffee Association (SCA) certified it as a Premier Training Campus- the first in Georgia.  Café Campesino’s Coffee Training Lab opens this week after successfully demonstrating that it meets the SCA’s international standards and protocols [...]

November 20, 2017
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BY blog2_q3hku8
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Forget the tired old ways of cooking your holiday ham. This recipe for preparing your favorite holiday ham is sure to liven up your feast. Ours is a Heritage pork ‘Picnic Roast’ humanely raised by our good friends down the road at White Oak Pastures. Just make sure to save some for leftovers! [...]

November 14, 2017
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BY Café Campesino
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Here’s a new twist on a perennial holiday favorite. Serve it on Thanksgiving, as a delightful finish to the feast! [...]

November 7, 2017
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BY Café Campesino
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Don’t worry, these aren’t the kind of ‘bath salts’ that turn people into flesh-eating zombies… Instead, this unconventional coffee recipe makes a great do-it-yourself gift idea. But don’t eat them! [...]

October 31, 2017
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BY Café Campesino
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This spicy ginger-apple cake is studded with chocolate chips and goes great with a cup of The Dark Side French Roast, or your favorite Cafe Campesino single origin coffee. [...]

October 31, 2017
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BY Café Campesino
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Hats off to the Bicycle Ride Across Georgia riders who inaugurated this year’s fall cycling with a 160-mile, three-day journey from Chattanooga to Atlanta. As always, it’s a treat for us to help caffeinate BRAG riders, and this year’s change of routes- from Columbus, Ga., northward – offered a crisp, stunning backdrop to our coffee [...]

October 20, 2017
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BY blog2_q3hku8
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With grilling season in full swing, here’s a spice rub that brings an intriguing flavor to beef, pork, chicken or duck. [...]

October 17, 2017
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BY Café Campesino
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Find out what espresso adds to traditional pumpkin pie, energize your pumpkins with this delicious seasonal recipe! While you’re defying convention, why not try a scoop of coffee ice cream instead of whipped cream? [...]

October 10, 2017
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BY Café Campesino
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