Why not combine two of your favorite things into a frosty, citrusy treat that goes down easy on a hot afternoon? This recipe uses iced espresso and is garnished with an orange sugar rim.
Combine espresso, cherry soda, and soda water - pour over ice. Garnish with an orange slice to balance the drink and create a citrusy treat.
To make an orange sugar rim simply press the glass against half an orange until wet with juice and then a roll on a plate of sugar.
Serving Size 8 oz